How does the old saying go? One's eyes are always bigger than their stomach? Overestimating your appetite may be one thing, but when it comes to binge-watching food documentaries, let your eyes have at it.

Let's set the record straight. For those that quote unquote love food, eating isn't enough anymore. To properly call yourself a fully fledged foodie, you better be consuming all the best food podcasts also. Here's our top ten:

Wife and husband, Danielle and Chris Bjorling have been running The Copper Hen since 2014, bringing back memories of a warm welcoming kitchen as they offer upscale cakes and beloved American Classics with the help of chef Josh Hedquist.

Still fresh to the Boulder scene, Woodgrain Bagels is stirring up a following for the boiled bread and a variety of other artisanal treats. Owner David Bowen has been working since April to celebrate the bagel in a social space that remembers the family dinner table and from scratch recipes fondly.

Dessert for breakfast is the best and as fully fledged adults, we should be able to eat what we want, whenever we want it. Plus, fresh-baked local treats are actually perfect for breakfast—especially breakfast catering in an awesome office like yours that loves feeding its team delicious, warm goodies.

It isn't everyday that someone's dream comes true. But for Jordan Cash, owner and operator of Vancouver's Cartems Donuterie, that's exactly how it happened.